1. (n) The most delicious of all meats. A cut of beef, beef/pork, chicken/pork, turkey/pork or misc/pork, at best, all of which will be cleft intact from native North American Bolognalopes
SEE ALSO: MEAT
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1. (n) The most delicious of all meats. A cut of beef, beef/pork, chicken/pork, turkey/pork or misc/pork, at best, all of which will be cleft intact from native North American Bolognalopes
SEE ALSO: MEAT
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